|This quintessential Jewish bakery (and more)|
has been in business on rue des Rosiers in the heart
of the Marais since 1946, passed down for
three generations. To be honest, I'd rather have
a New York bagel any day, but their sandwiches (made
on an onion roll) are worth the trip—and the price.
[To see more Monday Mellow Yellow posts, go here.]